Dalmatino Dubrovnik offers alluring choice of fish and meat dishes. The concept is based on traditional cuisine with a modern approach (concentrating on traditional/ local products prepared and presented in a modern way). Demanding taste buds will be satisfied with dishes like: the ever popular oysters from Ston, the freshness of the tuna sashimi, makaruni- homemade pasta...
Some of the signature dishes are beef cheeks, slow cooked with makaruni; grilled Dalmatian calamari; grilled fresh fish of the day, but there are many other fish and meat dishes, which certainly should not be ignored. At Dalmatino vegan and vegetarian dishes are not neglected so there are several options for everyone. Good wine goes with the fine food, and the wine list literally calls for the tasting of carefully selected wines, most of which guests can order by the glass or by the bottle.
